- 500 square inches of primary cooking area, perfect for cooking large meals
- Reversible heavy - duty cast iron cooking grates. The pointed top side sears food beautifully and creates perfect grill marks, while the grooved bottom side keeps food moist by continuous basting
- Two multi - purpose smoke - diffusing charcoal trays for even heat distribution
- Three fully adjustable Roto - Draft cast aluminum dampers for precise heat control
- Convenient front access doors for easy fuel loading
- Built - in bottle opener for added convenience
- 8' wheels with a decorative grey touch and 2 heavy - duty leg levellers for easy movement and stability
- Grill body made from 2mm gauge steel for durability
- High - quality dragon black heat - resistant paint
Designed after classic homemade charcoal BBQs, the Regal Charcoal 400 is a well - built grill. With heavy - duty reversible cast iron grates and heavy stainless steel charcoal trays, it's ideal for cooking steaks and burgers for the whole family. The thick 2 mm/14 - Gauge steel retains heat well, and the double - walled lid with an oven - grade gasket ensures accurate temperature control in all weather. The cast aluminum Roto - Draft dampers on the chimney and side access doors let you control airflow precisely, allowing you to reach the optimal grilling temperature every time. These dampers have marked settings for consistent results. It also comes with removable stainless steel ash trays, a removable steel front shelf with tool hooks, a steel bottom shelf, steel access doors with stainless steel handles, an integrated bottle opener, 2 large crack - proof wheels, and integrated leg levelers.
| Specifications |
|---|
| Model | 945050 |
| Series Name | Regal Charcoal Grill 400 |
| Fuel Type | Charcoal |
| Colour | Dragon Black |
| Height | 52.5 inches |
| Width | 26.0 inches |
| Length | 32.0 inches |
| Grill Weight | 150 Lbs |
| Cooking Surface (Width) | 19.25 Inches |
| Cooking Surface (Length) | 25.6 Inches |
Using your Broil King 400 Regal Charcoal Grill is a breeze. First, open the front access doors and load charcoal into the charcoal trays. Then, use the three adjustable Roto - Draft cast aluminum dampers to set the airflow and control the heat. Place your food on the reversible cast iron cooking grates. If you want perfect sear marks, use the pointed side; for continuous basting, flip to the grooved side. When you're done grilling, let the charcoal cool completely before removing the ash from the removable stainless steel ash trays. To keep your grill in top shape, clean the cooking grates after each use with a grill brush. Wipe down the exterior with a damp cloth. Make sure to store it in a dry place, especially during the off - season. Check the leg levelers and wheels regularly to ensure they're in good working condition. And don't forget to use the built - in bottle opener to enjoy a cold drink while you grill!
