Indulge in the joy of baking with this 10-inch loose base tart tin from Jamie Oliver. Crafted from heavy-duty carbon steel, it features a double layer of Quantum II non-stick coating. This ensures easy release of your bakes every single time. With its exaggerated flute design and generously deep sides, it's perfect for tarts and other cakes. The tin conducts heat evenly, guaranteeing a consistent bake, and can withstand oven temperatures up to 464°F / 240°C. It has a professional and high-quality look, and the rolled edges add strength and resist warping. Plus, it's dishwasher safe for easy cleaning.

Using this tart tin is a breeze. First, preheat your oven to the recommended temperature (up to 464°F / 240°C). Grease the tin lightly if you want, but the non-stick coating usually makes it unnecessary. Pour your tart or cake batter into the tin and spread it evenly. Place it in the oven and bake as per your recipe. When the bake is done, let it cool for a bit before gently removing it from the tin. Thanks to the non-stick coating, it should come out easily. For cleaning, you can use a dishwasher as the product is dishwasher safe. However, if you prefer hand-washing, use a mild detergent and a soft sponge. Avoid using abrasive cleaners or scrubbers as they may damage the non-stick coating. Store the tin in a dry place to prevent rusting.