Using this Acrochef pastry mold is a breeze. First, apply a thin layer of oil on the inner surface before pouring in the batter. This helps the baked goods come out easily. When cleaning, avoid using metal scouring pads or abrasive cleaners on the non - stick surface to keep it in good condition. Since it's made of aluminum, it's durable but needs gentle care. After each use, wash it with mild dish soap and a soft sponge, then dry it thoroughly. This way, you can enjoy using this mold for many baking sessions to come.