- Combine steam, combi-steam, and convection cooking in a single, multipurpose unit.
- Effortlessly operate via the easyTouch 9-inch high-resolution touchscreen.
- Boilerless design with water injection/spritzer for efficient steam generation.
- 11 slide rails offer multiple cooking configurations.
- Fits 10 standard full-size (12 x 20 inches) pans, perfect for large - scale cooking.
- Equipped with ConvoClean+, a fully automatic cleaning system for hassle - free maintenance.
- 5 humidity and moisture - removal settings for precise cooking control.
- 5 fan speeds ensure even cooking, even for delicate pastries.
- Operates on 208V or 240V, 60 Hz, 3 - Phase power.
Upgrade your kitchen efficiency with the Convotherm C4eT 10.10 ES Electric Combi Oven. This all - in - one appliance allows you to steam, bake, fry, roast, and braise a wide variety of foods, from vegetables and seafood to steaks, fries, and cakes. It's a space - saver and a time - saver, ideal for commercial kitchens in restaurants, hotels, and banquet halls.
Highly Versatile and Efficient
With a capacity to hold 10 standard 12 x 20 - inch sheet pans, you can prepare up to 110 pounds of food at once. Combi ovens combine convection and steam cooking methods, giving you the flexibility to cook your menu items just the way you want. Save kitchen space without sacrificing cooking versatility.
Excellent Cooking Results
Powered by electricity, this oven generates steam through water injection. Its Advanced Closed System + (ACS+) ensures perfect steam saturation, automatic humidity adjustment in combi - steam mode, and fast, even heat transfer during convection cooking. It maintains a consistent cooking environment, even when fully loaded.
Extra cooking functions enhance your control over your dishes:
- Crisp&Tasty: 5 moisture - removal settings for tender - inside, crispy - outside food.
- BakePro: 5 programmable stages for traditional baking with adjustable moisture and resting times.
- HumidityPro: 5 humidity settings for precise moisture control in combi - steam mode.
- Adjustable fan: 5 fan speed settings for perfect results with delicate pastries.
Simple and Intelligent Controls
The easyTouch 9 - inch touchscreen interface offers maximum convenience. It has separate manager and crew modes, automatic or manual cooking options, 399 cooking profiles, and on - screen video help. An easy - to - access USB port on the control panel lets you update software, upload cooking profiles, and download HACCP data.
The ConvoClean+ automatic cleaning system has regular, eco, and express cleaning modes, and four cleaning levels for different levels of soiling.
| Specifications |
|---|
| Model | C4eT10.10ES |
| Width | 34.45 inches |
| Depth | 31.18 inches |
| Height | 43.32 inches |
| Power Type | Electric |
| Voltage | 208V or 240V |
| Hertz | 60 Hz |
| Phase | 3 Phase |
| Amps | 44.1 / 50.6 Amps |
| Wattage | 15.9 / 21 kW |
| Capacity | 10 full - size sheet pans |
| Steam Generator Type | Injection/Spritzer |
| Control Type | Touchscreen |
| Temperature Range | 86°F - 482°F |
| Maximum Load Capacity | 110 lb |
| Door Type | Right - hinged |
| Water Connection | 3/4 inch |
| Type | Combi Oven |
This product is NSF Certified, UL Canada & USA Certified, an Energy Star Partner, and comes bare wire, requiring hardwiring.
Using the Convotherm C4eT 10.10 ES Combi Oven is a breeze. First, make sure it's properly connected to the power supply (either 208V or 240V, 60 Hz, 3 - Phase) and water source (3/4 - inch connection). Then, turn it on via the easyTouch 9 - inch touchscreen. You can choose from the different cooking modes like steam, combi - steam, and convection. If you're baking, use the BakePro function to set the right amount of moisture and resting times. For a crispy exterior on your food, select the Crisp&Tasty mode with the appropriate moisture - removal setting. When using the adjustable fan, pick the right speed according to what you're cooking. For delicate pastries, a lower speed is usually better.
As for safety, always keep the oven away from flammable materials. Don't touch the oven door or interior when it's hot to avoid burns. When the oven is fully loaded, be aware that it might take a bit longer to cook, but the consistent cooking environment will still give you great results.
For maintenance, use the ConvoClean+ automatic cleaning system regularly. You can choose from the regular, eco, or express cleaning modes based on how dirty the oven is. Also, check the water connection for any leaks and make sure the slide rails are clean and moving smoothly. Update the software through the USB port on the control panel to keep the oven functioning at its best. And remember, since it comes bare wire, it needs to be hardwired by a professional electrician.
