Alto-Shaam CTX4-10EVH The CT Express 10 Half-Size Pan Combi Oven with ExpressTouch Control - 208V/240V

The CT Express™ is Alto-Shaam's most compact combi oven, offering full-size performance. It can hold 5 full-size hotel (or GN 1/1) pans or 10 half-size sheet pans. With the smoker option, it can hold 4 full-size hotel (or GN 1/1) pans or 8 half-size sheet pans. Whether used on the main cook line or as a finishing oven, it delivers top performance and flexibility in just half the space of traditional combi ovens. It comes with a ventless hood. The powerful fan pulls steam and fumes into the hood intake and out through the top exhaust vent, capturing grease and vapors as air passes through the ventilation system. Key features include: 1. High Capacity: It can hold 10 half-size sheet pans or 5 steam/Gastronorm pans. 2. Space-Saving Performance: Ideal for kitchens with limited space, it offers maximum performance and flexibility in two-thirds the space. 3. Cost Savings: Boiler-free steam generation eliminates the need for boiler maintenance, reducing maintenance, chemical, and labor costs, as well as downtime. Specifications: Model: CTX4-10EVH; Width: 24.12 Inches; Depth: 39.3 Inches; Height: 45.5 Inches; Voltage: 208 - 240 Volts; Control Type: ExpressTouch Control; Energy Type: Electric; Loading Capacity: 10 Half-Size Sheet Pans; Water Connection: 3/4 Inches; Product Weight: 260 Pounds; Product Type: Combi Oven. Certifications: UL Canada & USA - Stringently tested to meet US and Canada's safety standards. UL Classified EPH - Complies with UL and ANSI/NSF safety standards. 6-30P - Comes with a NEMA 6-30P plug. CE Certified - Meets health, safety, and environmental requirements set by CE.

Using the Alto-Shaam CTX4-10EVH combi oven is quite straightforward. First, make sure it's properly connected to the 208 - 240 volts power supply using the NEMA 6 - 30P plug. Connect the water supply with the 3/4 - inch connection. You can load up to 10 half - size sheet pans or 5 steam/Gastronorm pans into the oven. Use the ExpressTouch Control to select your desired cooking settings. For normal cooking, you can use it on the main production cook line, and for adding those finishing touches to your dishes, it works great as a finishing oven. When you're done cooking, wait for the oven to cool down before cleaning. The ventless hood helps trap grease and vapors, but it still needs regular cleaning. Since it has boiler - free steam generation, you don't have to worry about boiler maintenance. However, it's a good idea to check the water connection regularly to make sure there are no leaks. Also, keep the oven in a well - ventilated area, even though it has a ventless hood. Make sure to follow all the safety standards as it's UL Canada & USA, UL Classified EPH, and CE certified.